Driving change in the food sector: The case for mandatory health and sustainability reporting

Across the investment sphere, the threat of an unsustainable and unhealthy global food system is a systemic risk. It is facing increasing pressure and, as responsible investors, we have an important role to play in its reform to a healthier, sustainable, and fairer system. It is widely recognised that malnutrition (including both undernutrition and obesity) has a direct impact on human health, productivity, and sustainable economic growth. The economic costs of undernutrition range from 3-16% of GDP, and the Organisation for Economic Co-operation and Development (OECD)'s research highlig...